Greece has been rising steadily in the international culinary world for the last decade. From fine-dining at Michelin star restaurants, to enjoying local cuisine at laid back tavernas, your choices are endless.
If you’ve got a group of foodies on your hands, we’ve got your back. Let us know what kind of culinary journey you’d like to embark on, and we will make sure to satisfy even the most discerning palate. Make sure to inform us for any issues of the participants concerning allergies, lactose, gluten, alcohol intolerance, etc., during the preparation of the meals, religion related nutritional limitations, or any other related issue.
Do not forget that you don’t have to limit your choice to only one theme. There are plenty of options that you can mix and match at your heart’s desire.
COOKING LESSON & FARM TOUR - ATTICA
This is not just a cooking lesson but a full of energy and fun workshop in nature’s surrounding!
Experience an authentic and organic Greek Farm dinner in a beautiful natural environment. Each menu is carefully selected by our chef and based on the vegetables in season. Get cooking tips and enjoy a journey of food and wine.
Highlights: A guided walk around the vegetable garden - Get the chance to pick some vegetables - Feed the animals/ See Billy, the rescue Donkey - A Greek BBQ dining experience based on vegetables in season grown at Our farm (A bbq buffet including seasonal salads, pies, fries, eggs, meat & poultry, sweets, water & wine).
Min Participants: 8 persons
Included: a cooking lesson from master chef, farm tour, the transfer from & to the hotel, meal & drinks, souvenir.
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